Shandong Huifa Food Co., Ltd.
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Address:No. 159 ShunGong Road, Zhucheng City, Shandong Province

Peanut Filling Glutinous Rice Balls Bulk Supply

time:2026-08-28

1. Product Definition

This bulk pack peanut filling glutinous rice balls from Huifa Food is a frozen traditional Asian dessert designed for frozen food distributors, catering operators and Asian grocery owners to cut bulk procurement costs and meet high consumer demand for authentic sweet Asian treats.

2. Core Selling Points

30% slow-roasted Shandong peanut filling content, delivers rich, nutty flavor with consistent texture that matches consumer preference for traditional homemade taste
1.2mm thin glutinous rice skin made of non-GMO glutinous rice, stays chewy and elastic after 8 minutes of boiling without cracking or sticking to the pot
10kg per bulk carton packaging, cuts 22% of unit procurement cost compared to retail-sized packaging for bulk purchasers

12-month shelf life under stable -18℃ storage, reduces inventory loss caused by short product expiration for food businesses

3. Detailed Specifications

Parameter Item Parameter Value Supplementary Note
Single Piece Weight 10g Standard serving size for individual consumption
Peanut Filling Ratio 30% No added artificial flavor or coloring
Net Weight Per Carton 10kg Suitable for bulk stocking in catering and retail scenarios
Required Storage Temperature -18℃ Keep frozen at all times before cooking
Shelf Life 12 months Valid from production date printed on outer packaging
Raw Material Origin Glutinous rice from Heilongjiang, peanuts from Shandong Non-GMO, no preservatives added
Safety Certification FDA, HACCP Compliant with US and international food safety standards

4. Applicable Scenarios


Frozen food distributors can stock this bulk peanut glutinous rice balls to supply small and medium Asian grocery stores with high-turnover traditional dessert products
Chinese restaurant and dim sum shop operators can serve this product as a signature sweet dish to reduce back-of-house preparation time for handmade desserts
School and corporate cafeteria managers can add this product to their menu to provide affordable, popular Asian-style sweet options for diners

Festival event catering teams can use this bulk supply to meet high demand for traditional glutinous rice balls during Lantern Festival, Winter Solstice and other Asian cultural celebrations

5. Frequently Asked Questions

Q: How many pieces of peanut glutinous rice balls are in one bulk carton?

A: One 10kg bulk carton contains 1000 pieces of 10g glutinous rice balls, which can support around 250 to 300 standard servings for catering scenarios.

Q: What is the recommended cooking method for this product?

A: Boil the frozen glutinous rice balls directly in boiling water for 7 to 8 minutes without thawing, they are ready to serve once they float to the water surface.

Q: Is this peanut filling glutinous rice balls suitable for vegan diets?

A: This product does not contain animal-derived ingredients, it is suitable for vegan consumers, please refer to the outer packaging ingredient list for detailed allergen information.

Q: What is the minimum order quantity for bulk supply?

A: The minimum order quantity for bulk supply is 50 cartons, custom packaging service is available for orders over 200 cartons.

Q: Does this product contain any artificial preservatives or flavors?

A: This product is made of non-GMO glutinous rice and slow-roasted peanuts, no artificial preservatives, flavors or colorings are added during production.

Q: How to store leftover products after delivery?

A: Store unopened cartons in a -18℃ frozen environment immediately after delivery, do not refreeze once thawed to avoid texture and taste changes.

6. Differentiation Summary

Compared to standard bulk glutinous rice balls on the market, this product uses region-sourced non-GMO raw materials and slow-roasted peanut filling to deliver more authentic traditional taste, with 22% lower unit cost and 3 months longer shelf life than average competing products. It is ideal for food businesses that prioritize cost efficiency, food safety and consumer taste satisfaction when sourcing frozen Asian desserts.