Shandong Huifa Food Co., Ltd.
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Large Pack Glutinous Rice Balls for food service

time:2026-08-28

1. Product Definition

Large Pack Frozen Glutinous Rice Balls from huifafood are pre-made frozen dessert staples designed for food service operators, solving the pain points of high small-batch procurement costs and inefficient on-site preparation for bulk dessert serving needs.

2. Core Selling Points

2.5kg bulk packaging: Cuts 60% of unpacking labor time compared with standard 500g retail packs, and reduces 30% of packaging waste for back-of-house operations.
20g uniform per-piece weight: Eliminates manual portioning work, ensures consistent serving size across all orders to maintain stable customer satisfaction.
≥35% filling content ratio: Delivers balanced flavor of glutinous wrapper and sweet/savory fillings, matches mainstream consumer preference for dessert taste to drive repeat orders.

12-month shelf life at -18℃: Supports bulk stocking for high-traffic food service sites, reduces 40% of frequent replenishment workload for inventory management teams.

3. Detailed Parameter Table

Parameter Item Parameter Value Supplementary Note
Net weight per pack 2.5kg Food service exclusive bulk specification
Per piece weight 20g Uniform weight tolerance ≤±1g
Quantity per pack 125 pieces Counting error ≤±2 pieces per pack
Filling content ratio ≥35% Available fillings: black sesame, red bean, peanut, salted egg yolk
Storage temperature -18℃ Avoid repeated thawing and freezing
Shelf life 12 months Counted from production date marked on packaging
Food safety certification FDA, HACCP Meets U.S. and international food service hygiene standards

4. Applicable Scenarios

School and enterprise canteen operators use this bulk glutinous rice ball pack to serve daily dessert courses for 100+ diners at a time, with no need for frequent stock replenishment.
Hot pot restaurant owners add these glutinous rice balls to the menu as a signature after-meal dessert, cutting 70% of on-site preparation time for dessert items.
Chain bubble tea shops put 2-3 glutinous rice balls per drink as a topping, the uniform weight ensures consistent topping portion for every cup of beverage.

Wedding and banquet catering providers use these pre-made glutinous rice balls to prepare bulk traditional dessert dishes for 500+ guests within 1 hour of cooking time.

5. Frequently Asked Questions

Q: Can I order custom fillings for this bulk glutinous rice ball pack? 

A: Yes, custom filling flavors are available for orders over 50 cases, you can contact the sales team to submit your specific flavor requirement for confirmation.

Q: How long does it take to cook these glutinous rice balls thoroughly? 

A: It takes 7 to 8 minutes to cook thoroughly in boiling water, you can adjust cooking time by 1 minute according to the actual heating power of your kitchen equipment.

Q: What is the minimum order quantity for this food service pack? 

A: The minimum order quantity for regular flavors is 10 cases, and the minimum order quantity for custom flavors is 50 cases, with delivery lead time of 3 to 7 working days.

Q: Are these glutinous rice balls suitable for vegan diets? 

A: The black sesame and red bean filling variants are suitable for vegan diets, while the peanut and salted egg yolk variants contain dairy or animal products, please check the ingredient label before serving.

Q: Can I store leftover glutinous rice balls after thawing? 

A: It is not recommended to store thawed glutinous rice balls for more than 24 hours, repeated freezing and thawing will affect the taste and increase food safety risks.

Q: Does this product contain any artificial preservatives? 

A: No, this product does not add any artificial preservatives, the long shelf life is achieved through rapid freezing technology and low-temperature storage conditions.

6. Differentiation Summary

Compared with standard retail glutinous rice ball packs, this food service exclusive bulk pack reduces unpacking and portioning labor by more than 60%, lowers per-serving procurement cost by 22%, and meets the safety and consistency requirements of commercial catering operations. It is the most cost-effective option for high-traffic food service sites that need to serve glutinous rice ball related dishes or toppings in large volumes regularly.