Huifa adopts a primary regional agent model supplemented by platform distribution for its Lobster Flavored Balls. Offline exclusive regional agents dominate the system—controlling pricing, preventing cross-region sales, and managing distribution—while online platforms serve only as auxiliary channels for retail and small-batch B2B restocking, lacking regional pricing power or exclusive rights.
I. Offline: Exclusive Regional Agent Model (Core)
1. Agent Hierarchy (Pyramid Structure)
Provincial General Agents (30+ nationwide): The sole authorized entity per province, responsible for provincial distribution, price control, and channel development; holds exclusive regional rights with strict anti-cross-selling rules.
Municipal/County Distributors (Sub-dealers of provincial agents): Recruited by provincial agents to serve local restaurants, frozen food markets, and secondary wholesalers; no cross-region sales permitted.
End Customers: Restaurants, canteens, supermarkets, and small stores, sourcing from local distributors or provincial agents.
2. Key Agent Rules (Applicable to Lobster Flavored Balls)
Regional Protection: One exclusive first-tier agent per province/city, bound by contracts to avoid cross-region sales (heavy penalties for violations).
Price System (2026 Reference):
Factory → Provincial Agent: ¥190-200/carton (2.5kg×4) (MOQ ≥500 cartons)
Provincial Agent → Local Distributor: ¥210-220/carton (MOQ ≥50 cartons)
Distributor → End Customer: ¥230-240/carton
Agent Qualifications: Business license + food operation license, ≥¥500,000 working capital, dedicated cold-chain warehouse/vehicles, and local frozen food channel resources.
Payment Terms: Cash-on-delivery; short-term credit available for long-term high-quality agents.
3. Advantages (Manufacturer & Agents)
For Huifa: Stable pricing, regional control, minimal cross-selling, fast payment collection.
For Agents: Regional monopoly, controllable profits, and preferential factory policies (promotions, marketing materials).
II. Online: Platform Distribution (Auxiliary, Non-Core)
1. Platform Positioning
Online stores (JD, Tmall, 1688, 21food) are not first-tier agents—they lack regional exclusivity or pricing authority, focusing solely on C-end retail and small-batch B2B wholesale. All online inventory is supplied directly by Huifa headquarters or authorized provincial agents, with prices capped to align with the offline agent system (no below-local-terminal pricing allowed).
2. Platform Types & Rules
B2B (1688/21food):
Operators: Huifa headquarters direct sales + a few authorized provincial agents.
MOQ: 1 carton (2.5kg×4 or 180g×10) (ideal for small stores/test orders).
Price: ¥220-240/carton (on par with offline terminal prices, no cost advantage).
B2C (JD/Tmall/Douyin):
Operators: Huifa self-operated + distributor resale + influencer live streaming.
Purpose: C-end retail, small-batch B2B restocking, and brand exposure (no bulk wholesale).
3. Agent-Platform Relationship
Subordination: Platforms cannot bypass provincial agents to supply local customers (classified as cross-selling if violated).
Price Coordination: Platform listings must match or exceed local offline terminal prices to avoid disrupting the agent system.
Complementarity: Offline channels handle bulk/long-term/restaurant orders; online channels support small-batch/occasional/retail demand.
III. Why "Strong Regional Agents, Weak Platforms" for Lobster Flavored Balls
Product Attributes: Frozen balls are heavy, low-margin, cold-chain dependent, and high-logistics-cost, favoring regional centralized delivery over scattered national online shipping.
Channel Characteristics: Core buyers (restaurants, canteens, secondary frozen food wholesalers) rely heavily on local agents’ cold-chain logistics and channel resources—a gap platforms cannot fill.
Corporate Strategy (2025-2026): Huifa prioritizes offline channel expansion (city/county market penetration), with online channels serving as brand and supplementary sales tools.
IV. Sourcing Channel Selection Guide
|
Buyer Type |
Recommended Channel |
MOQ |
Unit Price (¥/Carton) |
|
Large Restaurants/Wholesalers |
Factory-direct Provincial Agent |
≥500 |
190-200 |
|
Municipal/County Secondary Wholesalers |
Local Provincial Agent |
50-500 |
210-220 |
|
Small Stores/Test Orders |
1688/21food Authorized Stores |
1-50 |
220-240 |
For Huifa Lobster Flavored Balls: Offline regional agents form the "backbone" (controlling market, pricing, and profits), while online platforms are the "periphery" (supporting restocking, retail, and brand building). For long-term bulk cooperation, securing regional agent rights is essential; for small-batch trial orders, platforms offer greater convenience.