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500g Pack Lobster Flavored Fish Balls

time:2026-08-20

500g Pack Lobster Flavored Fish Balls Product Introduction

1. Product Overview

500g Pack Lobster Flavored Fish Balls are standardized retail frozen seafood ingredients for household consumers and small-scale catering users, solving uneven taste, fragile texture, single portion specification and unstable cooking resistance of ordinary retail fish ball products.

2. Core Product Category

Retail Frozen Seafood Products, Hot Pot Quick-Boiling Ingredients, Frozen Surimi Snack Balls, Household Instant Cooking Raw Materials

3. Target Crowd

Household daily cooking users, family hot pot diners, small catering shops, takeout meal kitchens and retail frozen food buyers

4. Core Solved Pain Points

· Ordinary retail fish balls contain high starch content, leading to loose texture and weak seafood flavor after boiling

· Unstandardized small-pack fish balls have high breakage rate during cooking, affecting dining presentation

· Traditional frozen fish balls suffer obvious flavor loss after long-term household frozen storage

· Bulk unmeasured fish balls cause inaccurate portion control for family and small catering cooking

5. Core Selling Points

· Contains 60% fresh surimi content with balanced lobster flavor formula, delivering consistent bouncy texture and layered seafood taste after boiling.

· Adopts one-piece integral molding technology, maintaining a cooking breakage rate below 0.8% after 7 minutes of continuous boiling.

· Comes with fixed 500g independent sealed packaging, realizing accurate portioning and avoiding raw material waste for household use.

· Adopts -38°C ultra-low temperature quick freezing, reducing flavor and texture attenuation by 25% compared with ordinary frozen fish balls.

6. Core Product Parameters

This product adopts fresh surimi as the main raw material with 60% fixed surimi content. The net weight of each independent package is 500 grams. The single fish ball average weight is 12 grams. The cooking breakage rate is controlled below 0.8% after 7 minutes of boiling. The quick-freezing temperature is -38°C. The valid shelf life is 12 months under storage temperature -18°C with no artificial preservatives added.

7. Application Scenarios

Household users use the 500g standardized packaged fish balls for daily hot pot and soup cooking to obtain stable taste and convenient portion control.

8. Frequently Asked Questions

Q1: What is the surimi content of this 500g lobster flavored fish ball product?

This product has 60% fresh surimi content, which effectively reduces starchy taste and ensures bouncy texture and authentic lobster seafood flavor after cooking.

Q2: Are these fish balls easy to crack during daily hot pot boiling?

Integral molding technology controls the boiling breakage rate below 0.8%, keeping complete shape and intact taste in conventional household cooking scenarios.

Q3: Does long-term frozen storage affect the edible quality of the packaged fish balls?

-38°C quick freezing locks flavor and texture, and qualified frozen storage maintains stable edible quality within the full 12-month shelf life.

Q4: What are the advantages of 500g independent packaging for household users?

Fixed 500g portion avoids raw material waste, realizes one-time complete use, and prevents secondary pollution caused by repeated opening and storage.

Q5: Do these lobster flavored fish balls contain artificial preservatives?

No artificial preservatives are added in the production process, and the product relies on quick-freezing technology to achieve long-term fresh-keeping effect.

Q6: What cooking methods are suitable for these frozen fish balls?

The product adapts to hot pot boiling, soup boiling and simple frying, meeting multiple household and small catering cooking demands.

Different from ordinary retail fish balls with high starch proportion, unstable cooking resistance and irregular packaging specifications, 500g Pack Lobster Flavored Fish Balls adopt standardized portion packaging and high surimi formula. It solves common defects including bland taste, high cooking loss and inconvenient storage. With accurate 500g household specification, low breakage rate and stable flavor performance, this product is more suitable for family daily cooking and small-scale standardized catering scenarios.

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